Patanjali Trikatu Churna 10 GM - Buy Online
Patanjali Trikatu Churna 10 GM is a powerful Ayurvedic herbal blend made from Sunthi, Kali Mirch, and Pippali, traditionally used to support digestion, improve metabolism, and enhance respiratory wellness. Ideal for daily Ayurvedic routines in a convenient small pack.
₹20
59 in stock
- 100% Ayurvedic & Herbal
- 5% OFF, Code "WELCOME5" (Order above ₹499)
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Looking for a natural way to improve digestion and support your metabolism?
Patanjali Trikatu Churna is a classic Ayurvedic formulation made from three potent herbs — Dry Ginger (Sunthi), Black Pepper (Kali Mirch), and Long Pepper (Pippali).
This traditional combination is widely used in Ayurveda to help manage sluggish digestion, improve appetite, and support immunity. The 10 GM pack is perfect for travel, beginners, or occasional use.
👉 Order Now and experience the trusted power of Patanjali Ayurveda.
Key Benefits of Patanjali Trikatu Churna
-
Improves Digestion & Appetite
Supports healthy digestive fire (Agni) and reduces heaviness after meals. -
Boosts Metabolism Naturally
Helps enhance nutrient absorption and metabolic activity. -
Supports Respiratory Wellness
Traditionally used in Ayurveda for cough, cold, and seasonal discomfort. -
Enhances Immunity
Herbal spices strengthen the body’s natural defense system. -
100% Ayurvedic Herbal Formula
No artificial additives or harmful chemicals.
Key Ingredients
Patanjali Trikatu Churna contains:
-
Sunthi (Dry Ginger) – Helps digestion and reduces bloating
-
Kali Mirch (Black Pepper) – Supports metabolism and immunity
-
Pippali (Long Pepper) – Known for respiratory and digestive benefits
These three herbs together form the powerful Ayurvedic blend called Trikatu.
Direction for Use
-
Take 1–2 grams of Trikatu Churna
-
Mix with honey or lukewarm water
-
Consume once or twice daily, preferably after meals
-
Or use as directed by an Ayurvedic expert
👉 For best results, use consistently as part of a balanced routine.
Safety Information
-
Not recommended during pregnancy without medical advice
-
Avoid excess dosage as it contains strong heating herbs
-
Store away from moisture and sunlight
-
Keep out of reach of children
-
Consult a doctor if you have ulcers or chronic acidity issues
Technical Information
| Feature | Details |
|---|---|
| Product Name | Patanjali Trikatu Churna |
| Net Weight | 10 GM |
| Form | Herbal Powder |
| Main Ingredients | Sunthi, Kali Mirch, Pippali |
| Usage | Digestion & Metabolism Support |
| Shelf Life | 24 Months |
| Storage | Cool, dry place |
Why Choose Patanjali Trikatu Churna?
Patanjali brings you a trusted Ayurvedic formulation prepared under quality-controlled conditions. This small pack is perfect for those who want to start Ayurvedic digestion support naturally without committing to a large quantity.
🛒 Shop Today and add this powerful herbal blend to your wellness routine.
Highlights
-
🚚 Free Shipping on prepaid orders above ₹799
-
🇮🇳 All India Shipping Available
-
📦 Non-Returnable Product (Due to hygiene protocols)
-
☎️ Support: +91 90455-99289 (9 AM – 7 PM)
Patanjali Trikatu Churna 10 GM - Buy Online
₹20
59 in stock
Patanjali Trikatu Churna 10 GM is a powerful Ayurvedic herbal blend made from Sunthi, Kali Mirch, and Pippali, traditionally used to support digestion, improve metabolism, and enhance respiratory wellness. Ideal for daily Ayurvedic routines in a convenient small pack.
Share:
Looking for a natural way to improve digestion and support your metabolism?
Patanjali Trikatu Churna is a classic Ayurvedic formulation made from three potent herbs — Dry Ginger (Sunthi), Black Pepper (Kali Mirch), and Long Pepper (Pippali).
This traditional combination is widely used in Ayurveda to help manage sluggish digestion, improve appetite, and support immunity. The 10 GM pack is perfect for travel, beginners, or occasional use.
👉 Order Now and experience the trusted power of Patanjali Ayurveda.
Key Benefits of Patanjali Trikatu Churna
-
Improves Digestion & Appetite
Supports healthy digestive fire (Agni) and reduces heaviness after meals. -
Boosts Metabolism Naturally
Helps enhance nutrient absorption and metabolic activity. -
Supports Respiratory Wellness
Traditionally used in Ayurveda for cough, cold, and seasonal discomfort. -
Enhances Immunity
Herbal spices strengthen the body’s natural defense system. -
100% Ayurvedic Herbal Formula
No artificial additives or harmful chemicals.
Key Ingredients
Patanjali Trikatu Churna contains:
-
Sunthi (Dry Ginger) – Helps digestion and reduces bloating
-
Kali Mirch (Black Pepper) – Supports metabolism and immunity
-
Pippali (Long Pepper) – Known for respiratory and digestive benefits
These three herbs together form the powerful Ayurvedic blend called Trikatu.
Direction for Use
-
Take 1–2 grams of Trikatu Churna
-
Mix with honey or lukewarm water
-
Consume once or twice daily, preferably after meals
-
Or use as directed by an Ayurvedic expert
👉 For best results, use consistently as part of a balanced routine.
Safety Information
-
Not recommended during pregnancy without medical advice
-
Avoid excess dosage as it contains strong heating herbs
-
Store away from moisture and sunlight
-
Keep out of reach of children
-
Consult a doctor if you have ulcers or chronic acidity issues
Technical Information
| Feature | Details |
|---|---|
| Product Name | Patanjali Trikatu Churna |
| Net Weight | 10 GM |
| Form | Herbal Powder |
| Main Ingredients | Sunthi, Kali Mirch, Pippali |
| Usage | Digestion & Metabolism Support |
| Shelf Life | 24 Months |
| Storage | Cool, dry place |
Why Choose Patanjali Trikatu Churna?
Patanjali brings you a trusted Ayurvedic formulation prepared under quality-controlled conditions. This small pack is perfect for those who want to start Ayurvedic digestion support naturally without committing to a large quantity.
🛒 Shop Today and add this powerful herbal blend to your wellness routine.
Highlights
-
🚚 Free Shipping on prepaid orders above ₹799
-
🇮🇳 All India Shipping Available
-
📦 Non-Returnable Product (Due to hygiene protocols)
-
☎️ Support: +91 90455-99289 (9 AM – 7 PM)
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