Swarn Makshik Bhasma is a renowned Ayurvedic preparation mentioned in classical texts for managing digestive weakness, liver disorders, anemia, and general debility. Patanjali prepares this bhasma using Shuddha Swarn Makshik, processed through repeated purification and calcination to ensure safety, purity, and effectiveness.

This formulation works at a cellular and metabolic level, supporting nutrient absorption, energy production, and overall strength.

Key Benefits

• Improves Digestion & Metabolism

• Supports Hemoglobin & Strength

• Enhances Energy & Vitality

• Supports Liver Function

• Helps Manage Weakness & Fatigue

• Balances Pitta & Kapha Dosha

Key Ingredients

• Swarn Makshik Bhasma (Purified Copper Iron Sulphide)

  • Traditionally used for digestion, liver support, and vitality

  • Helps improve nutrient assimilation and energy levels

(No artificial additives or preservatives)

Technical Information

 Direction for Use

• Take 30–60 mg once or twice daily

• Consume with honey, ghee, or as advised by an Ayurvedic physician

• Best taken after meals

⚠️ Dosage should always be followed under expert Ayurvedic guidance.

Safety Information

• Use only under the supervision of a qualified Ayurvedic practitioner

• Not recommended for children, pregnant, or lactating women without medical advice

• Do not exceed the recommended dosage

• Store away from moisture and heat

Why Choose Patanjali Swarn Makshik Bhasma?

Patanjali follows classical Ayurvedic preparation methods to ensure authenticity, safety, and potency. This bhasma is ideal for individuals seeking natural support for digestion, liver health, anemia, and physical weakness through time-tested Ayurvedic wisdom.

Order Now – Restore Strength the Ayurvedic Way

Support your digestion, metabolism, and vitality with Patanjali Swarn Makshik Bhasma – 5 GM.
👉 Shop Today and experience the power of classical Ayurveda.

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